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Hosting a game night is a great way to bring together friends from different groups, and — depending on the game you choose — find out who has a hidden talent (or a major competitive streak). An excellent snack spread is key to fueling the fun — especially one that includes heartier fare for powering through extra rounds.

These stuffed peppers with ground turkey and veggies sauteed in I Can’t Believe It’s Not Butter! Original Spread are certified as heart-healthy by the American Heart Association and adhere to the cardinal rule of game night foods: they’re easy to make and easy to share! While tasty foods are a tried-and-true icebreaker, you can also get your pals to mingle by starting the night with some questions that fuel a little friendly competition (and get to the heart of everyone’s personalities). Here’s one to get you started.

Heartfelt Moments at Mealtime

If you could be a contestant on any reality competition show, which one would you choose?

HOW TO MAKEStuffed Peppers with Ground
Turkey and Veggies

Ingredients

Directions

  1. Preheat oven to 400 degrees. Melt I Can’t Believe It’s Not Butter! Spread in large skillet and cook mushrooms and garlic 4 minutes or until tender.
  2. Add turkey and cook 8 minutes or until turkey is done, stirring to break up turkey. Add spinach and cook 1 minute or until wilted. Stir in rice and pasta sauce.
  3. Arrange pepper halves in large baking dish. Evenly fill pepper halves with turkey mixture. Add ½ cup water to bottom of baking dish. Cover dish with aluminum foil and bake 25 minutes.
  4. Remove foil, sprinkle with mozzarella cheese and bake 5 minutes.
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